The new initiative led by Brig. Gen. (Ret.) Kim Field will prepare students for a lifetime of service at the local, state and national level, with a focus on values and civic engagement.

Space food researchers hold sorghum clippings in a lab

Texas A&M University and NASA have collaborated for decades to create new menu items and produce food for astronauts to take on their space missions.

Dr. Shippen wearing a white lab coat smiles and talks to a lab assistant

Through decades of groundbreaking research, mentorship and collaboration, Dr. Dorothy Shippen has uncovered the secrets of telomeres, advancing scientific discovery and inspiring future generations.

A man in a white lab coat extends a hand holding a glass shot glass filled with espresso toward the camera

Texas A&M University is redefining the coffee industry, from soil to sip.

Decorated U.S. Marine Corps veteran will oversee university’s Corps of Cadets, mentoring future military and civilian leaders.

Man in straw hat repairs large drone in the middle of a crop field with wind turbines in the background

Texas A&M University researchers are transforming agriculture with data-driven insights that optimize crop management, enhance efficiency and promote sustainability.

Scientist measuring the growth of a chickpea plant

By adding fungi and worm manure to simulated moondust, Texas A&M University researchers were able to achieve a world’s first — growing a small crop of the protein-rich legumes, offering hope for future lunar farming efforts.

The free online module — available in both English and Vietnamese — aims to help workers understand and mitigate exposure risks.

Texas A&M experts say healthy habits centered around exercise, nutrition and rest can lead to a stronger heart.

Dr. Jonathan Snodgrass and a team of researchers are looking into how the power grid can be affected by electrifying passenger cars.