Sea turtle being released into the ocean

Researchers from Texas A&M University’s Gulf Center for Sea Turtle Research work year-round to save sea turtles, some of the world's most endangered species, and essential to ocean health.

Headshot of Lauren Cornell in a research lab

The CEO and co-founder of NovoThelium credits her Texas A&M University education with helping her become the scientist she is today.

school of fish swimming in dark ocean waters

Texas A&M’s Gulf Research Institute for Highly Migratory Species is working to maintain sustainable fisheries in the Gulf, which contribute $11 billion annually to the region’s Blue Economy.

In one of Texas A&M University’s oldest traditions, recently deceased Aggies will be honored in a solemn ceremony. 

The new initiative led by Brig. Gen. (Ret.) Kim Field will prepare students for a lifetime of service at the local, state and national level, with a focus on values and civic engagement.

Space food researchers hold sorghum clippings in a lab

Texas A&M University and NASA have collaborated for decades to create new menu items and produce food for astronauts to take on their space missions.

Dr. Shippen wearing a white lab coat smiles and talks to a lab assistant

Through decades of groundbreaking research, mentorship and collaboration, Dr. Dorothy Shippen has uncovered the secrets of telomeres, advancing scientific discovery and inspiring future generations.

A man in a white lab coat extends a hand holding a glass shot glass filled with espresso toward the camera

Texas A&M University is redefining the coffee industry, from soil to sip.

Decorated U.S. Marine Corps veteran will oversee university’s Corps of Cadets, mentoring future military and civilian leaders.

Man in straw hat repairs large drone in the middle of a crop field with wind turbines in the background

Texas A&M University researchers are transforming agriculture with data-driven insights that optimize crop management, enhance efficiency and promote sustainability.